These companies are looking for restaurant and food service managers right now:
Drake Hotel Properties (DHP) Inc.
2024-05-01 · Prince Edward · Full Time · Permanent · Restaurant and food service managers · Celebrating its 20th anniversary this year, The Drake is a growing Canadian hospitality brand focused on lifestyle hotels, food + drink and special events. We’re more than a place to sleep, eat + drink; we believe culture and community matter and are committed to an exceptional hospitality experience delivered in our
MR SUB
2024-04-10 · Belleville · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Secondary (high) school graduation certificate Experience 7 months to less than 1 year Work site environment Odours Wet/damp Hot Work setting Food service establishment Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in
Tim Hortons
2024-04-08 · Trenton · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and
EAZYFOODS Inc.
2024-03-14 · Bancroft · Full Time · Permanent · Restaurant and food service managers · Education: College/CEGEP Experience: 2 years to less than 3 years Budgetary responsibility $100,001 - $500,000 Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost
SAMAYRA FOODS INC.
2024-03-02 · Belleville · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Bachelor's degree Experience 3 years to less than 5 years Responsibilities Tasks Allocate material, human and financial resources to implement organizational policies and programs Authorize and organize the establishment of major departments and associated senior staff positions Co-ordinate the work of regions, divisions or departments Establish
Burger King
2024-03-01 · Belleville · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years Work setting Various locations Budgetary responsibility 0 - $100,000 Responsibilities Tasks Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and
Wendy's Restaurant
2024-03-01 · Trenton · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education No degree, certificate or diploma Experience 7 months to less than 1 year Work setting Restaurant Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and
2631482 Ontario Inc.
2024-02-06 · Belleville · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate and order ingredients and
Burger King
2024-01-18 · Belleville · Full Time · Permanent · Restaurant and food service managers · Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years Work setting Various locations Responsibilities Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate
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